CMC function is powerful and widely used. It is a kind of ionic cellulose ether with a wide range of uses. Because of the excellent function of CMC, it is widely used in petroleum, food, medicine.
In actual production, food enterprises usually use ice cream CMC in two ways: one is to purchase composite emulsifying stabilizer directly from food additive manufacturers, which often contains CMC for ice cream.
Ice cream is a kind of frozen food made from milk, white milk, maltose, maltodextrin, edible oil, fresh egg, compound emulsifying stabilizer and food flavour.
Food-grade sodium carboxymethyl cellulose (CMC) is a water-soluble anionic ether product, which is based on natural fibres and reacted with sodium hydroxide, etherification and chloroacetic acid.
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